Oat Publications

2020

Heuschele, D.J., Smith, K.P., and Annor, G.A. 2020. Variation in Lignin, Cell Wall-Bound p-Coumaric, and Ferulic Acid in the Nodes and Internodes of Cereals and Their Impact on Lodging. Journal of Agricultural and Food Chemistry 68: 12569-12576; https://doi.org/10.1021/acs.jafc.0c04025

Heuschele D. Jo, T.A. Garcia, J. B Ortiz, K.P. Smith, and P. Marchetto. 2020. Cereal Stem Stress: in situ Biomechanical Characterization of Stem Elasticity.  Appl. Sci. 10:7965; https://doi.org/10.3390/app10227965

Zimmer C.M., I.G. McNish, K.E. Klos, T. Oro, K.M.A. Arruda, L.C. Gutkoski, M.T. Pacheco, K.P. Smith, and L.C.Federizzi. 2020. Genome-wide association for β-glucan content, population structure, and linkage disequilibrium in elite oat germplasm adapted to subtropical environments. Mol Breeding 40, 103 (2020). https://doi.org/10.1007/s11032-020-01182-0

2019

Ian G. McNish, Cristiano M. Zimmer, Alexander Q. Susko, D. Jo Heuschele, Tyler Tiede, Austin J. Case, Jean-Luc Jannink and Kevin P. Smith. 2019. Mapping crown rust resistance at multiple time points in elite oat germplasm. Plant Genome; https://doi.org/10.3835/plantgenome2019.08.0080

Heuschele, D.J., A. Case, and K.P. Smith. 2019. Evaluation of Fast Generation Cycling in Oat (Avena sativa) Cereal Research Communications 47:626–635. https://doi.org/10.1556/0806.47.2019.40

Susko, A.Q., Marchetto, P., Heuschele J.D., and K.P. Smith. 2018. Quantifying cereal crop movement through hemispherical video analysis of agricultural plots. Plant Methods15:5. https://doi.org/10.1186/s13007-019-0437-5

2018

Susko, A., F. Gilbertson, D. Heuschele, K.P. Smith, P. Marchetto. 2018. An automatable, field camera track system for phenotyping crop lodging and crop movement.  HardwareX. https://doi.org/10.1016/j.ohx.2018.e00029.